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sites and blogs we love about food:

coconut & lime

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Cooking With Friends

Food, Friends, and All Things Cooking

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Sweet and Simple Morsels of Friendship

Fri, July 25, 2014

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This is a simple story about how making ravioli refueled a friendship.

My 15 year relationship with Debbie began in her kitchen as we cooked and created our way through young motherhood. With our children just in diapers, Debbie and I shared many of the same concerns and issues like what kinds of solid foods to introduce to our babies and what sleep strategies to try in order to get a full night’s sleep.

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Humble yet Hearty

Mon, July 07, 2014

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I’m just back from another spectacular visit to the Algarve region of Portugal where simple food shines and descriptive words like “farm fresh” and “local” are most at home. I’ll confess that I didn’t cook a lot, though I did prepare humble lunches using basic yet fresh produce.

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Memorial Day Marinades

Mon, May 19, 2014

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The school year is swiftly coming to a close as each week ticks by toward summer. Though it’s been a slow start to spring and we’ve been able to keep our cooking indoors, with Memorial Day weekend about here, we’ll soon be moving most of our cooking outside as we light up our grills.

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Homemade Banana Cream Pie in Less than 15 Minutes

Mon, May 05, 2014

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Homemade banana cream pie in less than fifteen minutes? Yes, it’s possible. And I don’t mean the kind you make with instant pudding (though that’s entirely acceptable).

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Passover Pleasures

Wed, April 09, 2014

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A decadent pleasure of Passover is licking sweetened condensed milk right out of the can. Since my macaroon recipe uses only 2/3 of a cup, I’ve got plenty of leftovers for my fingers.

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Chopped Contestant (Well Sort of)

Thu, March 27, 2014

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Lights, camera, action! I can finally share this remarkably fun experience I had as a contestant in a commercial for the Food Network show Chopped and the food company Hillshire Farm where we re-created what it would be like to be a contestant on the actual show Chopped.

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Spring in a Bowl

Tue, February 25, 2014

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That’s what Suzy named the delightful fennel salad we created for lunch the other day. With several feet of snow piled outside the windows, we sat down to enjoy a light and lemony lunch.

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Cooking with Friends is an interactive community of people who cook together as a creative outlet and as a way to grow and enhance friendships. We are a resource for cooking dates, recipe swapping, equipment sharing and more. Search the site for advice, inspiration, ideas and big batch recipes that will help you cook with your friends!